El término Ale se refiere a las cervezas de alta fermentación, producidas con levaduras que trabajan a altas temperaturas.
Samuel Smith Nut Brown Ale: barley malt, yeast and aromatic hops; fermented in ‘stone Yorkshire squares’ |
3.10 €
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Currently unavailable |
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Samuel Smith Winter Welcome Ale This seasonal beer is a limited edition brewed for the short days and long nights of winter. |
5.15 €
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In stock |
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Prices include VAT