In this place you will find these beers that are difficult to set in a specific category because are special beers made with complex recipes normally accompanied with touchs of very particular ingredients.
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. |
2.17 €
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New Kasteel TripelKasteel Tripel is a tripel, as solid as a castle. A full bodied beer, brewed with Belgian hop, to enjoy quietly, with a powerful, distinctive flavour: flowery, hop bitter and alcohol soft.
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2.81 €
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Gouden Carolus classic Het Anker Brewery still brews "The Emperor’s Beer" which is top-fermented and bottle conditioned following traditional methods. |
2.50 €
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Straffe Hendrik Quadrupel is a rich and intense dark Belgian ale. It is brewed with a subtle blend of specialty malts.
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3.41 €
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Straffe Hendrik Triple Traditional top-fermentation beer that referments in the bottle. Brewed by the unique family brewery De Halve Maan |
3.23 €
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Brugse Zot Dubbel: The brown, & double Zot variant is, as the name implies, a somewhat heavier beer. |
2.70 €
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Kasteelbier Barista , the aromas and the flavours of caramel, cacao and roast malt match seamlessly with the ‘black gold’ and chocolate |
2.94 €
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Prices include VAT
21 - 30 of 63 results |
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